Turkey “Sushi”
by Amber Gray //
August 6, 2014 
A healthy and fun faux sushi lunch idea kids will love to eat. These turkey roll ups are a fun way for kids to eat their veggies and protein.
Nutrition Tip: Deli turkey meat is an excellent source of lean protein, a satisfying nutrient that may help with overeating and weight management.
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Turkey "Sushi"
Yield:
2
Prep Time:
15 minutes
Total Time:
15 minutes
Ingredients
- 1 (9-inch) spinach tortilla
- 2 tablespoons light Ranch dressing
- 3 slices lowfat deli turkey breast
- 1/2 cup cooked rice
- 1/4 cup grated carrots
- 2 slices seedless cucumber, peeled, cut into thin strips
- 1/4 cup shredded lettuce
- 1 slice tomato, cut into thin strips
- 1 slice lowfat Cheddar cheese, cut into thin strips
Instructions
- Heat tortilla in microwave on HIGH 15 seconds.
- Coat tortilla with dressing. Layer turkey slices on top. Add rice onto ½ of turkey; press down to flatten. Layer carrots, cucumber, salad, tomato and cheese in a line on top.
- Roll tortilla around rice and veggies; cut into 2-inch pieces.
Nutrition Information:
Yield: 2Amount Per Serving: Calories: 512Total Fat: 10gCholesterol: 32mgSodium: 598mgCarbohydrates: 73gFiber: 7gProtein: 22g
