These fun, festive parfaits are perfect for summer cookouts, Memorial Day and Fourth of July! The delicious combination of berries, coconut and yogurt make these a protein-packed treat that can be enjoyed as a snack, dessert or even breakfast.
The delicious combination of berries, coconut and yogurt makes these a protein-packed treat that can be enjoyed as a snack, dessert or even breakfast.
Yield: 2 servings
Prep Time: 10 minutes
Total Time: 10 minutes
Ingredients
2 cups plain lowfat Greek yogurt
2 tablespoons shredded coconut, plus 1/4 tsp. for garnish
1 tablespoon agave nectar
1/2 cup raspberries
1/2 cup strawberries, sliced
1/2 cup blueberries
1 star fruit, sliced
Instructions
Mix yogurt, coconut and agave in bowl.
Layer berries and yogurt mixture to create red, white and blue layers in tall glass. Top with remaining berries and coconut. Garnish with star fruit slice.
Amanda’s marketing, public relations and community outreach experience spans 20 years. She is the mom of two girls and two boxer dogs. You can hear her as the host of the Healthy Family Project podcast, find her cooking alongside her girls in videos on the Produce for Kids Instagram feed or spot her out volunteering with her family. When not in the office, Amanda can be found with her family on the tennis courts or at the dance studio.
We’ve raised $7 million for Feeding America and other charities that support children and families. Find us in stores to help make a difference in your community.
by Amanda Keefer //
August 6, 2014 
