This easy cream cheese fruit dip is perfect for dipping fruit! It’s lightened up with Greek yogurt for a creamy and delicious snack or dessert and made with only 4 ingredients.
Easiest Fruit Dip Ever.
Who doesn’t love a delicious dip and fresh fruit combo? This 4-ingredient cream cheese dip combines cream cheese, Greek yogurt, honey and vanilla extract for a rich, sweet (but not too sweet) way to jazz up a fruit tray.
It’s perfect for dipping just about any fruit. We love it with fresh berries, sliced apples, kiwi and mandarins. Enjoy with a rainbow of fresh fruit!
How to Make Cream Cheese Fruit Dip
The key to this easy recipe is to let your cream cheese soften ahead of time. I usually pull the block of cream cheese out of the fridge at least 30 minutes before I need to whip up a batch.
Once your cream cheese is softened, mix it with the remaining ingredients. You can bust out the hand mixer if you want, but a wooden spoon works just as well if you’re working with softened cream cheese.
Looking for other ideas? Check out these 5 Easy Fruit Dips for Kids for new ideas, like Pumpkin Spice or Chocolate, to serve alongside your family’s favorite fruit.
Can I make this fruit dip ahead of time?
Absolutely! In fact, I like to make it at least an hour or two ahead of time to let the flavors time to mix.
Whip up your ingredients and store in an airtight container in the refrigerator for up to a week.
Other Fruit-Filled Ideas to Try:
- ½ cup Greek yogurt
- ½ cup cream cheese, softened
- 1 Tbsp. honey
- ¼ tsp. vanilla extract
- Mix Greek yogurt, cream cheese, honey and
vanilla in bowl.
- Serve with fruit for dipping.
To soften the cream cheese, leave out on counter for 30-45 minutes before making the dip.
Nutrition Information:Yield: 4 Serving Size: 1/4 cup
Amount Per Serving: Calories: 124Total Fat: 10gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 29mgSodium: 96mgCarbohydrates: 6gFiber: 0gSugar: 6gProtein: 3g