Healthy Family Project

Pepperoni Pizzadillas

Kids will love this fun take on pizza and can even help assemble these adorable ‘dillas! Add mushrooms or pineapple for even more nutrients.

Pepperoni Pizzadillas

Pepperoni Pizzadillas

Yield: 2
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes


  • 2 (8-inch) whole wheat tortillas
  • 3/4 cup shredded lowfat mozzarella cheese
  • 1/2 cup baby spinach, loosely packed
  • 12 slices turkey pepperoni
  • 1/4 cup diced tomatoes
  • 1/4 cup diced red bell peppers
  • 1/4 cup low-sodium marinara sauce


  1. Preheat oven to 350°F.
  2. Place tortillas on foil-lined baking sheet and top half of each tortilla with ¼ cup cheese, spinach, pepperoni, tomatoes and peppers. Top with remaining cheese and fold in half.
  3. Bake in oven 5-6 minutes or until cheese melts.
  4. Remove from oven, cut into triangles and serve with marinara for dipping.
Nutrition Information:
Yield: 2
Amount Per Serving: Calories: 374Total Fat: 14.12gSodium: 594mgCarbohydrates: 36.84gFiber: 2.74gProtein: 23.36g

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Amber Gray

About the Author

Amber Gray

Amber is the new mom to a baby girl and navigating the world of diapers, first foods and very little sleep. She has been a part of the Produce for Kids team for 9 years, overseeing all digital marketing efforts including digital partnerships, content strategy, social media, website and email marketing. A passion for healthy cooking was instilled in her at a young age, cooking alongside her mom and sister in the kitchen. Her passion for cooking, food and photography has also brought her behind the lens to develop and photograph recipes for Produce for Kids and partners.

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