Blueberry & Brie Quesadillas

Blueberries and brie are a delicious combo! Their pair perfectly, along with cinnamon and a little honey, in this tasty quesadilla recipe. Perfect for a quick snack, light lunch or even as dessert!

Make-ahead tip: make a large batch of the blueberry sauce ahead of time to quickly assemble these quesadillas in a hurry. The blueberry sauce also make a great topping to waffles, pancakes, yogurt and more!

Note: The post is sponsored by Wish Farms. All opinions are our own.

Nutrition Tip: Blueberries are brain food! They’ve been shown in research to help learning and memory–likely thanks to the same beneficial plant chemicals that make them so blue.

Blueberry & Brie Quesadillas

Print

Blueberries and brie are a delicious combo! Their pair perfectly, along with cinnamon and a little honey, in this tasty quesadilla recipe. Perfect for a quick snack, light lunch or even as dessert!

Yield: 2 servings

Prep Time: 10 minutes

Total Time: 10 minutes

Ingredients

• 2 large whole wheat tortillas
• 2 ounces brie cheese, thinly sliced
• 1/2 cup blueberries
• 1/2 teaspoon honey
• 1/4 teaspoon cinnamon
• 1/4 teaspoon lemon juice

Instructions

1. Heat small pot over medium heat. Add blueberries, honey, cinnamon and lemon juice. Stir and cook 2-3 minutes or until blueberries start to break down. Mash with a fork and cook 1 minute. Remove from heat and let cool.
2. Heat large skillet over medium heat. Place tortilla on skillet and layer with cheese. Once blueberries cool, pour evenly over top. Add second tortilla.
3. Cook 2 minutes, or until lightly browned on bottom. Carefully flip and cook additional 1-2 minutes. Remove from heat and let cool slightly before cutting.

Nutrition Information:

Yield: 2
Amount Per Serving: Calories: 254Total Fat: 10gCholesterol: 28mgSodium: 319mgCarbohydrates: 35gFiber: 6gSugar: 9gProtein: 10g