Easy Weeknight Dinner Quesadillas Kids Will Love
by Andrea Wiggins
When school nights get busy, I rely on easy weeknight dinner quesadillas to keep everyone fed and happy. These BBQ cheeseburger folded quesadillas with caramelized Shuman Farms Vidalia® onions are fast, flavorful, and kid-approved. Whether we’re running to practice or eating late after a game, these are always a win.
They’re quick to make, packed with flavor, and they hit that sweet spot between comfort food and smart fuel. Whether it’s a pre-practice bite or second dinner after a game, these quesadillas show up strong.
Why This Quesadilla Works for Real Life
These aren’t your average quesadillas. The fold-up method keeps all the layers neat and melty, which makes them super packable and reheatable. They’re hearty enough to count as dinner but still easy to grab and go when time is tight.
I keep a few prepped in the fridge or freezer for nights when I know dinner is going to be more of a suggestion than an event. The kids love the BBQ flavor. I love that they don’t even notice the veggies tucked inside.
The Power of Vidalia® Onions
Let’s talk about the real MVP of this recipe: the caramelized Vidalia® onions. Shuman Farms grows these sweet onions in Georgia, and they add such a deep, rich flavor that makes this meal feel a little more grown-up without losing kid appeal.
Caramelizing them takes just a little time on the stove, but the payoff is huge. They soften into golden ribbons that mix right into the cheese and beef. It’s comfort food energy with real nutrition.
If you’re looking for other ways to work onions into your meals, try the sausage breakfast muffins. They’re great for early mornings or post-practice snacking. The oven-baked onion rings are another win. Crispy, oven-friendly, and surprisingly easy to pull off.
BBQ Cheeseburger Folded Quesadillas
Ingredients
- 8 large flour tortillas
- 1 lb cooked ground beef seasoned to your liking
- 1 cup caramelized Vidalia® onions
- 1 cup shredded cheddar cheese
- ½ cup BBQ sauce
Instructions
- Lay one tortilla flat. Cut a single slice from the center to the edge.
- Add the cooked beef to the bottom left quarter, cheese to the bottom right, caramelized onions to the top right, and BBQ sauce to the top left.
- Fold the top left (BBQ sauce) over the onions. Then fold that over the cheese, and finally fold it all down over the beef.
- Repeat with all tortillas.
- Warm a skillet over medium heat with cooking spray. Cook each quesadilla for about 3 minutes per side until golden and crisp, and the cheese has melted.
- Optional swaps: Use whole wheat tortillas for added fiber Choose a lower sugar BBQ sauce Swap ground turkey or plant-based beef if you prefer A Dinner That Fits Into Any Schedule
Nutrition
A Dinner That Fits Into Any Schedule
These easy weeknight dinner quesadillas are perfect for nights when dinner is more of a time slot than a sit-down meal. They can be wrapped in foil and eaten in the car or reheated later for round two of dinner after extracurriculars.
Double the batch and freeze a few for later—it’s a simple way to stay ahead of the chaos and keep easy weeknight dinner quesadillas on hand when time is tight.
If you’re looking for more low-stress meal ideas, this Caramelized Onion, Goat Cheese & Arugula Flatbread is another solid one that packs flavor and is easy to customize.
Set the Vibe: The Road Home with Shuman Farms
There’s something special about the drive home after practice or a big game. Everyone’s quiet for a minute. The adrenaline is wearing off. It’s the perfect time to connect or just let the day settle.
That’s where our playlist comes in.
The Road Home with Shuman Farms is a feel-good mix created for this exact ride. It’s low-key, chill, and family friendly.
Unwind on the drive home with mellow songs that help everyone shift from hustle to home. No drills, no pressure. Just good vibes, fresh beats, and a chance to peel back the layers after a long day.
Why We Keep Shuman Farms Vidalia® Onions Stocked
There’s a reason we reach for these onions again and again. Shuman Farms grows sweet, reliable Vidalia® onions that bring incredible flavor to whatever you’re cooking.
We use them in wraps, breakfast recipes, and simple dinners like these quesadillas. They’re easy to work with, naturally sweet, and help me feel like I’m adding something a little extra to everyday meals.
Stronger Together for Healthier Families
Since 2014, Healthy Family Project has been committed to supporting families during the back-to-school season, and this year is no different. We’re proud to partner with Shuman Farms as part of our Back-To-School campaign, working together to bring healthier dinners, smarter snacks, and stress-free meal ideas to busy households. Alongside several like-minded produce brands, Shuman Farms is helping us make a real impact on families and communities through this initiative. Because when we team up around the table, everyone wins. Our Back-To-School partners are making an impact through a donation to the Foundation for Fresh Produce’s K-12 initiatives to support nutrition efforts in schools.
