b'vanilla chai chia puddingINGREDIENTS DIRECTIONS2 cups Bolthouse Farms 1. For Blended/Smooth Version: Place allVanilla Chai Tea ingredients in blender and blend on1/2 cup Chia Seeds high for 1-2 minutes until completely1/2 teaspoon vanilla extract smooth.1/4 cup (or less) maple syrup 2. For Whole Chia Seed Version: Blend all(or sub any sweetener) ingredients except chia seeds in aOptional: 1/4 teaspoon blender until smooth (including anycinnamon powder added flavors, fruits or chocolate). Whiskin chia seeds.PREP TIME: 10 MINUTES 3. Pour mixture into a jar or glassSERVINGS: 2container and place in the refrigeratorfor at least 4 hours or overnight to letgel. Stir or whisk a few times within thefirst hour to help it gel evenly.'