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–+ servings

Watermelon Salsa

Amanda Keefer
Watermelon is refreshing, healthy, hydrating and absolutely perfect in this simple Watermelon Salsa recipe. Make an extra batch and snack on it all week!
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Prep Time 10 minutes
Total Time 10 minutes
Course Appetizer, Appetizers, Dairy Free, Side Dish
Cuisine tex-mex
Servings 8
Calories 23 kcal

Ingredients
  

  • 2 cups diced watermelon
  • 1 cup cherry tomatoes quartered
  • 1/4 small sweet onion chopped
  • 2 tablespoons chopped basil
  • 1 teaspoon olive oil
  • 1 teaspoon balsamic vinegar
  • 1/8 teaspoon salt

Instructions
 

  • Mix watermelon, tomatoes, onion, basil, oil, balsamic vinegar and salt in large bowl. Cover and refrigerate before serving.

Video

Nutrition

Calories: 23kcalCarbohydrates: 5gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 40mgPotassium: 98mgFiber: 1gSugar: 3gVitamin A: 334IUVitamin C: 8mgCalcium: 8mgIron: 1mg
Keyword easy recipes, salsa, side dishes, sides
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