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Spooktacular Halloween Apple Slice Bar with JAZZ™ Apples

This festive DIY Halloween Apple Slice Bar is a fun, interactive party idea that’s healthier than traditional candy apples. Crisp, tangy-sweet JAZZ™ apples are sliced into wedges and paired with a variety of dips and toppings, letting guests build their own spooky creations without the sticky mess.
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Course Halloween
Servings 6

Ingredients
  

  • 4 –5 JAZZ™ apples sliced into wedges
  • ½ cup melted dark chocolate
  • ½ cup melted red candy melts
  • ½ cup caramel sauce warmed
  • Topping Ideas: Shredded coconut Chopped nuts, almonds, peanuts, walnuts, pecans Candy corn or candy eyes Sprinkles Candy eyeballs Freeze-dried strawberries or raspberries

Instructions
 

  • Slice the apples: Wash and slice JAZZ™ apples into wedges. Arrange on a platter or in small bowls.
  • Set up your dips: Pour melted chocolate, candy melts, and caramel sauce into heat-safe bowls or mini cauldrons. Keep warm if possible.
  • Add toppings: Place toppings in small bowls or jars, giving guests both fun (sprinkles, candy) and better-for-you options (nuts, seeds, freeze-dried fruit).
  • Assemble & enjoy: Let everyone dip apple slices into their choice of sauce and top with a sprinkle of their favorite add-ons.
Keyword Halloween
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