Go Back
–+ servings
Spicy Queso Burger

Spicy Queso Burger

Tracy Shaw
Add a little heat to your burger night by adding queso and diced onions and jalapenos! These queso burger are full of flavor and ready in under 30 minutes!
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 8 minutes
Course 4th of July, 5 ingredients or less, dinner
Cuisine American
Servings 5
Calories 225 kcal

Equipment

Ingredients
  

  • ½ sweet onion diced
  • 1 jalapeño diced, seeds removed if desired
  • ½ cup YoQuiero! White Queso
  • 1 ¼ lbs lean ground beef turkey meat would work as well
  • YoQuiero! salsa, jalapeno slices and microgreens for topping
  • Whole wheat buns for serving if desired lettuce also makes for a great "bun"

Instructions
 

  • Add the lean ground beef, diced onion, diced jalapeno and queso to a large bowl.
  • Mix well using hands, but don't overwork the meat.
  • Form the burgers.
  • Cook on a large griddle (we used our blackstone) or grill until desired doneness. In general, a typical quarter-pound burger will take approx. 3 to 4 minutes per side to reach medium doneness.
  • Serve on a whole wheat bun or lettuce "bun" if desired.

Notes

We served ours with roasted dill carrots and a salad.

Nutrition

Calories: 225kcalCarbohydrates: 4gProtein: 28gFat: 11gSaturated Fat: 6gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gTrans Fat: 0.4gCholesterol: 83mgSodium: 328mgPotassium: 439mgFiber: 0.4gSugar: 2gVitamin A: 31IUVitamin C: 5mgCalcium: 17mgIron: 3mg
Keyword 30 minute meals, 4th of july, burgers, grilling, summer holidays
Tried this recipe?Let us know how it was!