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Green fruit salad in white back on whitewashed wood table. Napkin, fork and green grapes in background.

Green Fruit Salad

Trish James
Eating your greens takes on new meaning with this eye-catching green fruit salad. Fresh honeydew melon, green apples, grapes and
kiwi are combined with a touch of fresh mint for a refreshing snack or side dish.
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Prep Time 10 minutes
Total Time 10 minutes
Course Sides
Servings 6 servings
Calories 99 kcal

Equipment

Ingredients
  

  • 2 cups cubed honeydew melon
  • 2 cups green grapes
  • 1 large green apple chopped
  • 3 kiwi peeled, sliced
  • 6-8 fresh mint leaves chopped

Instructions
 

  • Mix honeydew, grapes, apples and kiwi in large
    bowl.
  • Sprinkle with fresh mint.

Nutrition

Serving: 1cupCalories: 99kcalCarbohydrates: 25gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 13mgPotassium: 405mgFiber: 3gSugar: 20gVitamin A: 160IUVitamin C: 56mgCalcium: 28mgIron: 1mg
Keyword fruit salad, green fruit, st patricks day
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