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Baked Spinach Flatbread

Baked Spinach Flatbread

Tracy Shaw
Simply delicious. Have dinner ready in under 10 minutes with this easy weeknight meal idea, Baked Spinach Flatbread.
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Prep Time 2 minutes
Cook Time 8 minutes
Course 30 Minutes or Less, 5 ingredients or less, dinner, Lunch
Servings 4
Calories 263 kcal

Equipment

  • 1 Baking Sheet

Ingredients
  

  • 2 large whole wheat naan or flatbread
  • 1 cup spinach
  • ½ cup mozzarella cheese
  • 2 tablespoons ranch or caesar dressing plus extra for drizzling

Instructions
 

  • Preheat the oven to 350°F.
  • Using a pastry brush, spread ranch or caesar dressing evenly between the 2 flatbreads.
    Baked Spinach Flatbread
  • Top flatbread with spinach and mozzarella cheese.
    Baked Spinach Flatbread
  • Bake for 7-8 minutes or until the cheese is melted. Drizzle with a little ranch or caesar dressing, slice, and serve hot

Notes

Feel free to get creative with extra toppings!
If you would like to add a protein to this flatbread recipe, I love adding rotisserie chicken.
Keyword 30 minute meals, dinner recipes, easy dinner, easy lunch, lunch ideas, weeknight dinner