Avocado Caprese Salad
Amanda Keefer
The upgrade the traditional Caprese salad of tomatoes, fresh mozzarella and basil with the addition of avocado and a balsamic glaze. The results are delicious!
Prep Time 10 minutes mins
Total Time 10 minutes mins
Course Appetizers, Salads
Servings 6 servings
Calories 161 kcal
Cook Mode Prevent your screen from going dark
4 ounces fresh mini mozzarella balls 1 pint grape tomatoes halved 1 avocado diced 1/4 cup fresh basil sliced 2 tablespoons olive oil 1 tablespoon balsamic glaze
Get Recipe Ingredients
Mix cheese, tomatoes, avocado, basil and oil in large bowl. Season with salt and pepper.
Drizzle with balsamic glaze just before serving.
Calories: 161 kcal Carbohydrates: 7 g Protein: 5 g Fat: 14 g Saturated Fat: 3 g Polyunsaturated Fat: 1 g Monounsaturated Fat: 7 g Cholesterol: 7 mg Sodium: 20 mg Potassium: 352 mg Fiber: 3 g Sugar: 3 g Vitamin A: 759 IU Vitamin C: 14 mg Calcium: 81 mg Iron: 1 mg
Keyword avocado, caprese, healthy salads, mozzarella, tomatoes