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Apple Arugula Salad

Ambrosia Gold Apple Arugula Salad with Beets and Blue Cheese

Tracy Shaw
This Ambrosia Apple Arugula Salad combines crisp, honey-sweet apples, peppery arugula, earthy beets, and tangy blue cheese, all tied together with a splash of fresh lemon juice. It's a simple yet flavorful dish that's perfect for the season and all year round!
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Prep Time 5 minutes
Course 30 Minutes or Less, dinner, Lunch, Salad, Salads
Servings 2
Calories 239 kcal

Ingredients
  

  • 2 Ambrosia Gold Apples thinly sliced
  • 2 cups fresh arugula
  • 1/4 cup red onion thinly sliced
  • 1/2 bell pepper chopped
  • 1/2 cup sliced ready-to-eat beets
  • 1/2 cup radishes sliced
  • 1/4 cup blue cheese crumbles
  • 1/4 cup dried cranberries
  • Cilantro for garnish
  • Fresh lemon juice for dressing

Instructions
 

  • Add all the ingredients to your favorite platter and enjoy!

Nutrition

Calories: 239kcalCarbohydrates: 47gProtein: 6gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 1gCholesterol: 13mgSodium: 298mgPotassium: 542mgFiber: 8gSugar: 35gVitamin A: 1646IUVitamin C: 57mgCalcium: 154mgIron: 2mg
Keyword 30 minute meals, apple, apple recipes, apples, easy dinner ideas, easy lunch, fall recipes, healthy salads
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