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Easy Vegetarian Naan Pizzas

Jodi Danen
Turn Friday night pizza night into a fun activity for your kids with these super easy veggie naan pizzas! Topped with a little sauce, tomatoes, cheese, green onions and drizzled with Ranch, they’ll be a hit with the whole family. Have other veggies like spinach, onions or peppers on hand? You can totally customize with you and your kids’ favorites.
Prep Time 15 mins
Total Time 15 mins
Course Entree & Main Dishes
Servings 4 servings
Calories 302 kcal


  • 2 large naan flatbreads
  • 1/4 cup pizza sauce
  • 3/4 cup shredded Mexican-style cheese
  • 3 green onions sliced
  • 1 to mato diced
  • 2 tablespoons ranch dressing


  • Preheat oven to 350F.
  • Place naan on baking sheet. Spread with pizza sauce and top with each with ¼ cup cheese. Add green onions and tomatoes, then sprinkle with remaining cheese.
  • Bake 8-10 minutes, or until cheese melts.
  • Remove from oven and drizzle with Ranch before serving.


Serving: 1/2 pizzaCalories: 302kcalCarbohydrates: 35gProtein: 11gFat: 15gCholesterol: 29mgSodium: 745mgFiber: 2gSugar: 5g
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