Go Back
+ servings

Pepperoni Pizza Rolls

Amber Gray
Whether you’re looking for a quick game day snack, something to munch on for a family movie night or an appetizer for an upcoming party, these quick and easy Pepperoni Pizza Rolls should be added to your list! Made with a few simple ingredients and ready to eat in just 15-20 minutes, they’ll be a hit with kids and adults alike.
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course 5 ingredients or less
Servings 4
Calories 88 kcal


  • 1 package crescent rolls
  • 1/4 cup plus 2 Tbsp. pizza sauce, divided
  • 1/2 cup loosely-packed baby spinach chopped
  • 1/2 cup shredded part-skim mozzarella cheese
  • 1 ounce turkey pepperoni


  • Preheat oven to 425F. Spray baking sheet with nonstick cooking spray. Set aside.
  • Roll out crescent rolls. Pinch creases to close and smooth out dough. Spread 2 Tbsp. pizza sauce over dough and top with spinach, cheese and pepperoni. Roll tightly and place on prepared baking sheet.
  • Bake 15-20 minutes, or until browned. Remove from oven and let cool before slicing.
  • Serve with ¼ cup pizza sauce for dipping.


Calories: 88kcalCarbohydrates: 5.7gProtein: 5.4gFat: 4.8gCholesterol: 13.3mgSodium: 343.6mgFiber: 0.6gSugar: 2.3g
Tried this recipe?Let us know how it was!