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+ servings

Sweet & Savory DIY Lunchbox Crepes

Grace Vilches
These easy crepes are a fun way to add extra fruit to your child's lunchbox and let them assemble their own crepes!
Prep Time 10 mins
Total Time 10 mins
Course Lunchbox Ideas
Servings 2
Calories 238 kcal

Ingredients
  

  • 1/2 GROW by Organics Unlimited banana chopped
  • 1/2 cup strawberries chopped
  • 1/4 cup lowfat plain Greek yogurt
  • 1 tsp. honey
  • 2 slices low-sodium deli sliced ham chopped
  • 2 Tbsp. shredded lowfat Cheddar cheese
  • 2 7-inch pre-made crepes, cut in half
  • 1/4 cup blueberries
  • 1/4 cup baby carrots
  • 1 Tbsp. ranch

Instructions
 

  • Mix bananas, strawberries, yogurt and honey in small bowl. Add to small container or silicone cupcake liner in bento box. In other cupcake liner, add ham and cheese. Pair with 2 crepe halves. During lunch, kids can assemble themselves!
  • Serve with blueberries, carrots and ranch.

Notes

Feel free to substitute different fruits, use what your child loves best.

Nutrition

Calories: 238kcalCarbohydrates: 29gProtein: 10gFat: 10gCholesterol: 76mgSodium: 281mgFiber: 2.5gSugar: 14g
Keyword crepes, easy recipes, lunchboxes, lunches
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