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Guacamole Tomato Boats

Lesley Daniels
These Mexican-flavored stuffed tomatoes are ready in just 5 minutes making them great for an easy meal idea or for an appetizer.
Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Course Appetizers
Servings 2 servings
Calories 190 kcal


  • 2 medium tomatoes on the vine
  • 1/2 cup guacamole
  • 1/2 cup salsa
  • 1/2 cup shredded lowfat Cheddar cheese


  • Slice tomatoes in half and scoop out insides.
  • Fill tomatoes with guacamole, salsa and cheese.
  • Place under preheated broiler 5 inches from heat; broil 2 minutes, or until cheese melts.


Calories: 190kcalCarbohydrates: 15gProtein: 10gFat: 11gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 6mgSodium: 642mgPotassium: 799mgFiber: 7gSugar: 6gVitamin A: 1486IUVitamin C: 24mgCalcium: 157mgIron: 1mg
Keyword appetizers, guacamole, tomatoes, vegetarian
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