Banana Crunch Popsicles
A crunchy, frozen treat that kids will love to eat! These banana popsicles are a perfect make-ahead recipe idea for an after school snack and are a healthy treat for summer.
- 2 bananas cut in half
- 1/4 cup pistachios shelled, chopped
- 1/4 cup unsweetened shredded coconut
- 1/2 cup lowfat vanilla Greek yogurt
- 4 popsicle sticks
Line baking sheet with parchment paper.
Mix pistachios and coconut in shallow bowl.
Insert popsicle stick into each half of banana, roll in Greek yogurt then in pistachio/coconut mixture.
Place coated bananas on baking sheet. Freeze for two hours or until firm.
Calories: 319kcalCarbohydrates: 29gProtein: 6gFat: 21gSodium: 63mgFiber: 7g