This birthday “cake” is a crisp, refreshing take on the traditional cake. Serve at your next cookout or pool party for a healthy way to beat the heat.
- 4 slices watermelon
- 4 slices pineapple, 3/4-inch thick
- 2 bananas, halved
- 4 orange segments
- 20 toothpicks
- Place watermelon round on plate. Place pineapple slice on top of watermelon and secure with 2-3 toothpicks.
- Stick toothpick into center of banana. Poke other end of toothpick through hole in pineapple and into center of watermelon.
- Stick toothpick into end of orange slice. Poke other end of toothpick into the top of banana.
Nutrition Information:Yield: 4
Amount Per Serving: Calories: 213Total Fat: 2gCholesterol: 0mgSodium: 32mgCarbohydrates: 50gFiber: 4gProtein: 3g